This is a sample menu based on the current seasonal produce. Our menu varies to be able to work with the freshest ingredients possible.
Bar Menu (downstairs from 5pm)
Snacks
Magpie sourdough & seaweed butter €5 (v)
Contains: Gluten (wheat & in seaweed), milk
Harissa & garlic marinated olives €5 (vv)
Contains: sulphur dioxide & sulphites
Sweet potato & split pea dip, pistachio dukkah, garlic pita €8 (vv)
Contains: Gluten (wheat), nuts (pistachio)
Oysters
Contains: Molluscs (oysters), mustard, sulphur dioxide & sulphites
Plates
Seabass collima ceviche, carrot & blood orange, pumpkin seed salsa matcha, tostada €16
Contains: Fish, seseme, sulphites
Grilled white asparagus, medjool dates, wild garlic vinaigrette, goat curds, smoked almonds €16 (v)
Contains: Dairy, Nuts (walnuts)
Pork cheek croquette, green bean chutney, parsley salad €13
Contains : Milk, Gluten (wheat), dairy, eggs,celery, soy, mustard, sulphites
Aged beef tartare, wild garlic aioli, Cais na Tire, crisps €15
Contains: Gluten (wheat), fish (anchovy), egg, milk, mustard, Soybeans
Shitake & tofu dumplings, miso broth, szechuan €14 (vv)
Contains: Gluten (wheat), sulphites, soybeans
Tamarind glazed beef skewer, salt & pepper cashew, apple €16
Contains: Soy, fish, sulphites, nuts(cashew), mustard
Fried chicken, honey butter sauce, kimchi, cucumber pickle €16
Contains: Soybeans, Gluten(wheat), milk, sesame seeds, mustard, sulphur dioxide & sulphites
Hand cut chips, onion salt €5 (vv)
Contains: Gluten (wheat)
Heirloom tomato salad, caper, preserved lemon, sherry vinegar €7 (v, avv)
Contains: Sulphites
Beetroot salad, pickled rhubarb, orange, pistachio €6 (vv)
Contains: Nuts (pistachio), mustard, sulphites
